Tart Cherry
Origins: Europe
(Prunus cerasus)
Originating in Europe and western Asia, the sour
or tart cherry is now spread throughout temperate
regions of the Northern Hemisphere.
• Tart cherries are a rich source of antioxidants,
including anthocyanins. These specifc anthocynanins
have potential health benefits including a
healthy inflammation response
• Contains important nutrients such as beta carotene,
vitamin C, potassium, magnesium, iron, fiber
and folate
• Also contains melatonin, which may help regulate
the body’s natural sleep patterns
• Research has shown that the Montmorency tart
cherries used in Jus help support cardiovascular
health and a healthy immune response in the body*
